Linden Foods are delighted to announce the appointment of Ronan McLaughlin as their new development chef.

Ronan has recently commenced his new role at the award winning meat manufacturer in Dungannon within their vibrant NPD team at their multi-million pound retail site at Granville Industrial Estate.

Ronan brings a wealth of culinary knowledge and gourmet cooking craft to his new role at Linden as well as previous experience helping to launch over 35 new products to market while working in Moypark as lead chef on the M&S account.

“Linden Foods have a tremendous reputation within the industry, a big player and coincidentally through my role at Moypark and my M&S account had already built up some relationships with the Linden team. Within the wider retail and red meat space Linden is well known as an award winning, innovative company with an exceptional supply chain, excellence in dry aging and a passionate team with great leadership with vision. I felt that this position would bring out the best in me and I had every confidence my skills would in-turn bring out the best in Linden.” Said Ronan McLaughlin

Rita O’Kane NPD Manager – Linden Foods commented: “It is our pleasure to be able to announce Ronan McLaughlin as our new Development Chef. We believe Ronan to be the perfect fit for Linden Foods. We are very impressed with his portfolio and previous experience especially in a team environment and his broad range of skills as a product development chef will complement what we have to offer. Ronan is very creative and shows confidence leading within the kitchen. We look forward to working with him and producing many exciting new products for our customers.”